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Barbera grapes grown in Barolo area, give full structure, plummy and complex flavor, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well. 100% Barbera

Aromas of toffee, honey and dried pineapple follow through to a full-bodied palate, with lots of sweetness and a long vanilla, apple and lightly spicy aftertaSainte Thick and viscous. Wine Spectator rating: 92.

A refined wine, well appreciated in whole world. A beautiful golden color and a great aromatic palate: honey, linden flower (tilleul), hazelnut butter, sometimes even chamomile or hawthorn. On palate, a silky roundness. Long on aftertaste, with flavors of yellow plum and gingerbread.

2004 vintage of this wine was ranked #7 on Wine Spectator's Top 10 Wines of 2007 Ornellaia 2008 represents one of most classic expressions of Bolgheri terroir. Fruit of a harvest that was low in quantity but high in concentration, its character reflects both generous ripeness reached in the first ten days of September as well as crisp, lively vibrancy encouraged by cool, breezy days from mid-September through October. Its colour is remarkably intense and deep, while nose offers stunningly rich, ripe fruit tones, alongside classic balsamic and tobacco notes with hints of Mediterranean herbs. palate exhibits immense depth, complex and dense, with tannins that are powerful, but fine-grained, velvety, and racy, giving Ornellaia 2008 a sensation of impressive solidity. A vintage with good aging potential. Wine Spectator rating: 93.

All steps in winemaking process and aging are aimed at expressing grapes' potential and thus our terroir in a wine where fruit, aromatic complexity go together with richness and balance, without any overextraction and heaviness. Wine Spectator rating: 93.

This wine offers loads of plum, flowers and herbs on nose. Full-bodied, with chewy tannins and a long, long finish. Very rich and layered. Fabulous. selection of grapes from Scavino's three cru vineyards, Rocche di Castiglione, Cannubi and Bric dël Fiasc, gives balance and complexity to this wine. International Wine Cellar rating: 92.

Lush aromas fill your glass with black currant, boysenberries, and bing cherries. On palate, these fruit flavors lengthen into a spicy finish with help of balanced tannin as a backbone. medium weight body adds a soft texture that coats your mouth and lingers long after your last sip. Blend: 91% Cabernet Sauvignon, 6% Merlot 1% Cabernet Franc, 1% Malbec, 1% Petit Verdot Wine Enthusiast rating: 91.

Intense blackberry liqueur and espresso bean develop into rose and truffle oil aromas as wine opens. Creamy and opulent, flavors of semi-sweet chocolate, mocha, and plum layer front and mid-palate. A beam of fresh minerality (archetypal Stags Leap District character) frames long silky finish. Decanting is recommended. Revisit over 24 hours as new layers develop with time. The Wine Advocate rating: 91.

family vineyards are my father's legacy and I get so much joy from crafting wines from our Home RanChateau I love opulence of this wine, and sun-kissed flavors of Sonoma County that it evokes. 2009 Chardonnay has aromas of stone fruit, honeysuckle and a hint of chestnut. Flavors of ripe tropical fruit are accented by notes of toasted marshmallow and a bright acidity that lingers into finish. The Wine Advocate rating: 91.

Fruit forward, bright aromas of raspberries and cherries; cola and subtle well integrated oak, round, full tannins; spicy, a bit of cocoa and cola on palate, nice lingering berries on finish.

80% Grenache, 20% Syrah. color is a deep ruby with a velvety aspect. nose is reminiscent of red fruit jams, with a mineral and earthy touChateau A generous and powerful wine that is robust and distinguished, with its firm tannins well integrated.

Specially selected Portos are chosen for ageing in wooden casks, gradual exposure to air, concentrates flavours and matures ruby colours to amber, creating rare and delicious Sandeman 30 Years Old Tawny. ageing process intensifies fruit creating complex flavours characteristic of Tawny Porto, a perfect ending to any meal and an inspiration for good conversation. Old gold amber colours with intense aromas of honey and spices, underscored with deep flavours of dried apricots, hazelnuts and vanilla, creating a rich yet elegant combination. Serve cool, for perfect ending to a meal, accompanying coffee and a good cigar, a highlight to any day. Once open Sandeman 30 Years Old Tawny can remain fresh for up to four - eight weeks. Wine Spectator rating: 90.

Aromas of citrus, grilled pineapple and buttery pastry fill bouquet. Flavors of refreshing tropical fruits, banana and tangerine are accented by toasty characters and a lengthy, lush finish. Wine Spectator rating: 92.

2002 Fleur de Champagne Rose is salmon pink in color. wine's bouquet is light and fruity with delicate floral notes of peony and rose. On palate, wine shows hints of strawberry and raspberry. fresh, balanced flavors are silky in texture with great finesse. This wine is deal with most fish dishes and delicate chocolate desserts. Wine Spectator rating: 90.

Champagne produced today by Veuve Clicquot still lives up to high standards set by Madame Clicquot, a young widow (veuve in French) who took over her late husbands estate at beginning of 19th century. It was Madame Clicquot who developed important riddling procedure for Champagne--a way to remove dead yeast cells from bottles. Wine & Spirits rating: 90.

Wine Spectator rating: 94. 2007 vintage of this wine was ranked #5 on Wine Spectator's Top 10 Wines of 2010 Ripe and concentrated with intense Wooden Valley fruit that you've come to love. 2008 release is very similar style-wise to 2007 vintage, but richer in texture, and in winemaker Frank Frank Altamura's opinion, their best effort to date.

Filled with fragrant notes of rich black berry and traces of cocoa powder, 2009 Frog's Leap Merlot exhibits a cascading flavor profile of ripened red berries and cherry accentuated by delicate notes of mocha, herbs and spice.

Wine Spectator rating: 95. #64 Wine Spectator Top 100 of 2011

Tradition Chateauneuf-du-Pape is total expression of power of symphony. With each mouthful, you sense release of most beautiful sonorities. This wine draws its power and mellowness, its color and its solidity from three pricipal grape varieties - Grenache, Syrah, and Mourvedre. Wine Spectator rating: 91.

1994 vintage of this wine was ranked #9 on Wine Spectator's Top 10 Wines of 1997 Caymus has long been one of standard bearers for silky, yet powerful Napa Cabernet Sauvignon. In a great vintage, they can be spectacular, and 2009 is one of best vintages we've tasted since legendary 2004. This brand new release has yet to be rated, but when it does, watch out – scores are bound to be high. Wine Spectator rated 2009 vintage for Napa Valley Cabernet Sauvignon 94-97 points. James Laube in Wine Spectator writes about 2009 vintage, stating: Napa's biggest money grape, Cabernet Sauvignon, enjoyed same ideal growing conditions until October, when a pair of strong storms dumped enough rain to worry growers. Those who picked before storms were excited about young wine's color, flavor, acids and tannins. But those who waited out deluge faced a mixed bag. One of wineries that gambled was Caymus, which saw both sides of coin. Scarlet color and brackish edges. N Wine Spectator rating: 91.

Also available: Caymus & More Gift Trio Lafite Rothschild name is recognized by wine collectors and enthusiasts around world. Wi

On nose Riserva Ducale immediately shows an outstanding elegance, characterized by particularly fragrant flowery and fruity notes. Violet, cherries, wild berries and plums meet with delicately spicy hints of tobacco and white pepper grains, followed by elegant scents of red roses and flint. On palate it is consistent with nose. Sensations of fragrant fresh fruit are accompanied by steady yet gentle tannins that exalt enjoyable spicy hints. entire tasting sensation is enriched by a persistent finish, which is incredibly fresh and pleasantly mineral and presents lingering notes of rosemary. Wine Spectator rating: 87.

Santa Margherita Sparkling Rose is a lovely pink hue. A subtle succession of floral fragrances lifted by white fruits and delicate hints of red berry fruits. Lively and long-lingering freshness on palate for a brilliantly versatile drinking experience that is all lightness and easy-drinking appeal. Blend: 50% Chardonnay, 45% Glera (Prosecco), and Malbec 5%

For this Malbec, Cayu team looked to Uco Valley, a high-altitude rift in Andean foothills irrigated by snowmelt. An emerging subregion of long-established Mendoza region, Uco Valley offers kind of hot summer days and chilly mountain nights that help create ideally flavored fruit. There, Malbec vines develop small thick-skinned grapes that make wines with deep concentration and a bold, age-worthy structure. Just 600 cases were produced. The Wine Advocate rating: 92.

1995 vintage of this wine was ranked #6 on Wine Spectator's Top 10 Wines of 1998 Blend: 66% Cabernet Sauvignon, 33% Merlot and 1% Petit Verdot International Wine Cellar rating: 90.

Intense ruby red color. Fresh and elegant aromas of red fruit. well-balanced palate has warm notes of vanilla and chocolate, as well as minerality and sweet tannins. Wine Spectator rating: 90.

The Wine Advocate rating: 98. Deep and generous red with a dark core. This wine instantly proclaims Penfolds... and then, naturally Coonawarra! An aromatic color chart reveals red, rather than blue or black fruits. Also red licorice, black olive. Hovering above - wafts of tomato, quince, and cabernet paste meshed with cinnamon and nutmeg yeast-bun spices. Swirling and time in glass reveal fresh, bright beetroot and star-anise/soy Asian artefact. Exotic, with barely-discernible oak (French?) at least offering one recognizable sensory hook. Although flavors of cola, sarsaparilla and white chocolate are immediately apparent, it is the structure and textural weave that impact. At once, it is tight, focused, and poised. A multi-dimensional continuum, difficult to de-construct.

Fresh and lively with spiraling bubbles, delicate bouquet, and a subtle complex flavors. Serve for all occasions, hors d'oeuvres, caviar, seafood dishes with light elegant sauces, or smoked salmon. Wine Enthusiast rating: 90.

Garnet red with brickish highlights, this is a classically rendered Pinot Noir that presents a seductive bouquet of wild flowers and forest aromas.

Deep ruby nectar, rich bouquet of spice & ripe red fruit. International Wine Cellar rating: 91.

Medium dark ruby, this wine has aromas of sweet black cherry, blackberry and Santa Rosa plum. oak is very well integrated with a light spice, clove, vanilla and toaSaint depth in nose has a complexity of dark chocolate and a hint of dried herbs. entry is soft with dark fruit flavors and well resolved tannins. Velvety, floral, juicy and rich, this wine has great sex appeal. Wine & Spirits rating: 91.

2009 Artemis Cabernet Sauvignon offers inviting aromas of black cherry cola, red cherry, vanilla bean and cocoa powder along with a touch of clove and sage. These notes carry over onto palate and combine with flavors of milk chocolate, toasty oak and hint of wintergreen. wine has a smooth texture with great depth and fine-grained tannins. vibrant fruit, great structure and balanced acidity make this wine pair extremely well with hardy dishes such as braised short ribs or filet mignon with a Cabernet and wild mushroom demi-glace. The Wine Advocate rating: 90.

nose opens with aromas of spicy cedar, boysenberry, bright fruit and eucalyptus. A candied fruit lingers on mid palette with a finish of well balanced acidity. Drink now through 2014. Wine Spectator rating: 92.

Ruby red with garnet hues. impact of Riserva Ducale Oro 2006 is intense. At a first approach, notes of cherry, plum and violet appear very powerful; subsequently it denotes strong aromas of tobacco, chocolate, cinnamon and black pepper. On whole, this wine shows a very complex and powerful nose. Full-bodied, very powerful in fruity tastes, with tannins that are elegant and well linked to a good acidity. It is characterized by pleasant sensations of sweet tobacco. finish is particularly long and shows powerful notes of plums and more light aromas of clove. International Wine Cellar rating: 90.

This outstanding collection includes three of our favorite 90 point rated wines hailing from California's Alexander Valley, Chile's Maipo Valley and Australia's Coonawarra. Wine Gift Trio Includes: California: Frei Brothers 2008 Reserve Alexander Valley Cabernet 90 Points Robert Parker's Wine Advocate Another outstanding effort as well as a sleeper of vintage is 2008 Cabernet Sauvignon. Composed of 80% Cabernet Sauvignon, 14% Merlot and rest Petite Sirah and Petit Verdot, it possesses a dense ruby/purple color, deep, medium to full-bodied flavors, lots of black currant, underbrush and loamy soil notes intertwined with a hint of oak, and a robust, extroverted, impressive finish. This wine should drink well for at least a decade. Moreover, just under 40, 000 cases were produced. Chile: Santa Rita 2008 Medalla Real Cabernet Sauvignon 91 Points Wine Enthusiast A profound Cabernet from Santa Rita's hom

Sumptuous aromas of black cherry and plum are accentuated by a touch of warm cinnamon spice. Rich flavors of black currant and raspberry with a hint of earthy sage lead into a smooth, silky finish. Pairs well with wild salmon with rosemary, turkey burgers or soft cheeses like Brie or Humbolt Fog.

This classic Barolo is decadent and exotic with wild aromas of ripe berries and black truffles. Full-bodied with ultra fine tannins and an incredible finish. The Wine Advocate rating: 89.

Chateau Leoville Las Cases is one of largest and oldest classified growths in Medoc region of France. fruit is harvested by hand. fermentation vessels include a fascinating mix of wooden, cement and stainless steel vats. When finished wine is pumped to barrel cellar. Here it is transferred into oak barrique, between 50% and 100% new for grand vin, depending on vintage. International Wine Cellar rating: 93.

Lively in color with purplish refections. Nose of red fruits. Generous and candied in mouth, with well balanced acidity. Beautiful, fat and spicy at finish. This TRADITION 2007 is a pure essence of Chateauneuf, and will pair beautifully with aromatic dishes of Provence. Wine Spectator rating: 90.